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The CHOYA Genshu

RM 188.00
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Authentic umeshu with the most ume fruits used. Each umeshu is carefully selected by the CHOYA master blender from several types of umeshu held in about 450 storage tanks.

Each CHOYA Genshu bottle uses a whopping 385g of umes!

It has a strong acidity with a peculiar taste close to undiluted sake, a deep aftertaste, followed by a mellow and lingering luxurious finished. Characterized by a well-balanced in depth taste despite being undiluted. 


Ways to enjoy: On-the-rocks

 

Product Information:

  • Alcohol: 18% 

  • Content: 720ml

  • Ingredients: Japanese Nanko ume, sugar, and cane spirit

  • Made from 100% Japanese premium Nanko ume fruit

  • Actual amount of ume used: 385g

  • Does not contain artificial additives such as acidulants, colourings, flavourings, or preservatives.

 

蝶矢南高梅本格梅酒:

清爽的青梅酸味相结合,形成浓郁醇厚使人感到心情愉悦的美味。由梅子的特别香气,清酒的绵柔清爽,酸甜交织,小小一杯让人沉醉。


产品参数:

  • 酒精度:18度
  • 净含量:720ml
  • 原料:日本梅、糖、谷物蒸馏酒
  • 实际梅子使用量:385g
  • 100%优质日本梅制成
  • 0色素0添加剂

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